Mar
12
2009
A lot of times, we forget to take out meat from our freezer to defrost, such as the case last night. Daniel wanted to prepare pork ribs, so what did he do? He went for the pressure cooker, which saves a ton of time! Just throw in the frozen pork ribs, add some stock, salt [...]
Mar
11
2009
Since we had a big can of Ocean Clam Juice on hand, we decided to make a really easy dinner with mussels and clams – with some pasta, of course. This is actually something we’ve never tried to make before, but have had in the past at restaurants. We definitely went into preparing this dish [...]
Mar
10
2009
My apologies for the lack of updates in the past couple of weeks! It’s been a hectic time with starting a new job and going on vacation (not necessarily a good combination!). In any case, I’m back to post some dishes we made a few weeks ago. Now that things will go back to normal, [...]