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Archive for February, 2010

Feb 26 2010

Chicken Pancit (Filipino Noodles)

Published by under Cooking at Home

There are just those days where we don’t want to spend a lot of time in the kitchen to prepare dinner. And in fact, sometimes we’re so lazy we don’t even want to cook! So contrary to popular belief, just because we have this food blog doesn’t mean we’re constantly cooking every day and having [...]

32 responses so far

Feb 24 2010

Recap of Stir It 28: Haiti Fundraiser In Los Angeles

Published by under Foodie Events

What a wonderful feast we had at the Haiti Fundraiser on Sunday! There were plates and plates of delicious finger foods that were being passed around by our fellow food bloggers, as well as fancy cocktails being stirred up by Grey Goose and Natalie from The Liquid Muse. Chrystal Baker, our lovely hostess from The [...]

19 responses so far

Feb 19 2010

Flambéing Bananas Foster

I forgot to mention in the Rack of Lamb post that we made dessert after dinner. Bananas Foster is made with bananas that is drizzled with a dark sweet sauce made from butter, brown sugar, cinnamon, dark rum and banana liqueur, and is served with vanilla ice cream. This is a very classic dessert most [...]

18 responses so far

Feb 17 2010

Herb Crusted Rack of Lamb for Valentine’s Day Dinner

Published by under Cooking at Home

Like last year, we didn’t want to go out for a fancy dinner to celebrate Valentine’s Day, so we stayed in and made Chicken Roulade with Risotto.  So in keeping with the tradition of staying home, we thought it would be nice to make something different – something we don’t normally eat – like lamb! [...]

22 responses so far

Feb 15 2010

February Giveaway: Wanchai Ferry Orange Chicken & $25 Giftcard to Target

As previously mentioned, I am super excited about this month’s freebie giveaway for one lucky reader! Why?? Well, I am a HUGE shopper at Target, so getting a $25 Giftcard was absolutely awesome (which we have already used by the way). The great people at Wanchai Ferry sent us this gift pack and reserved another [...]

37 responses so far

Feb 14 2010

Flatbread Pizza with Prosciutto and Gouda Cheese

Published by under Cooking at Home

The inspiration for this stunning flatbread pizza came from a foodie we met at a Foodbuzz event at Beso Restaurant last September. We recently had the opportunity to meet with her again a few weeks ago for dinner at Street Restaurant in LA. Nancy is a Food Stylist To the Stars – which means if [...]

22 responses so far

Feb 13 2010

Perks of Having a Food Blog!

We have been very lucky to receive a ton of free products and samples from various companies since we started our food blog last year. We also love sharing these freebies with our readers, and that is why we always have a monthly giveaway! We never thought that starting this website would equate to getting [...]

5 responses so far

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