Oct
25
2010
With Halloween just around the corner and upcoming festivities upon us, we wanted to bake something easy and festive to share with everyone. We had some pumpkin puree in our cupboard that we needed to use so it was perfect timing to make some desserts with pumpkin in it! In a matter of hours, we [...]
Oct
21
2010
I suppose you can say that we’ve had “a lot on our plate” recently – so as much as we want to frequently blog and showcase our dishes, many times it’s proved to be nearly impossible. We are still cooking a lot together, but obviously it’s much easier to do that without the camera, lighting, [...]
Oct
07
2010
This month we have a fantastic giveaway that we are so excited to share with you! Back in July, we received a generous package from Girard’s that consisted of a variety of their premium salad dressings like Champagne and their 3 newest flavors – Apple Poppyseed, Creamy Balsamic, and Peach Mimosa. It was our first [...]
Oct
04
2010
When we think of Halloween, we automatically think of costumes, scary creatures, pumpkins, and candy – and the latter usually has to do with kids trick-or-treating! Making candy is something we haven’t attempted to do before, so for this special October edition of Foodbuzz 24×24, we were selected to feature a post that revolves around [...]
Oct
03
2010
With the warm weather we’ve had lately in Southern California, our friends thought it would be fun to have a wine tasting outing in Temecula, along with a picnic where each couple contributed a dish of choice. It was a great opportunity for us to use the Nature’s Pride 100% natural bread that was sent [...]