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Archive for February, 2011

Feb 28 2011

Top Chef Korean Food Challenge

Published by under Foodie Events

We recently participated in a taping of Top Chef Korean Food Challenge produced by Cathlyn Choi, Host and Producer of Cathlyn’s Korean Kitchen cooking show. It was quite a surprise that we were contacted by a representative from Korea Herald Business to be one of the six honorable blogger judges among 3 main judges. The [...]

12 responses so far

Feb 21 2011

February Giveaway – Saporoso Balsamic Vinegar

A few weeks ago, we received a special product from House of Balsamic to try out one of their aged balsamic vinegars of Modena, Italy. The distinctive flavors of the Saporoso brand balsamic vinegars are truly remarkable because you can really tell it’s been aged with complex yet delicate tones of sweet and sour. We [...]

68 responses so far

Feb 17 2011

Spicy Beef with Thai Basil

Published by under Cooking at Home,thai

Here is a really simple recipe that is quick to make and tasty to eat! Our friends are always asking us for really simple go-to recipes that doesn’t require a lot of fancy ingredients or complicated steps. All you need is some beef, veggies of your choice, ingredients for the sauce, and of course, thai [...]

21 responses so far

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