http://thefoodaddicts.com/meatballs-with-bayou-bourbon-glaze-and-december-giveaway/ ...enjoying the love of cooking & gardening. Sat, 30 Mar 2013 19:58:46 +0000 hourly 1 http://wordpress.org/?v=3.2.1 http://thefoodaddicts.com/meatballs-with-bayou-bourbon-glaze-and-december-giveaway/comment-page-1/#comment-7626 Deana Mon, 24 Jan 2011 14:11:40 +0000 http://thefoodaddicts.com/?p=2701#comment-7626 I love this sauce . bourbon is also great on little smokies. the pomegranate chipotle sauce is on fo my favs. I use it on chicken fish . over cream cheese & crackers. I love this sauce . bourbon is also great on little smokies. the pomegranate chipotle sauce is on fo my favs. I use it on chicken fish . over cream cheese & crackers.

]]> http://thefoodaddicts.com/meatballs-with-bayou-bourbon-glaze-and-december-giveaway/comment-page-1/#comment-7553 Monica Wed, 19 Jan 2011 19:31:21 +0000 http://thefoodaddicts.com/?p=2701#comment-7553 The Pomegranate Chipotle is amazing on salmon! My kids love the lil smokies and/or meatballs in the Bayou Bourbon. My husband and I love the Pomegranate Chipotle the best. The meatballs you made look delicious. I love how you added carrots. I'm definitely trying this one! The Pomegranate Chipotle is amazing on salmon! My kids love the lil smokies and/or meatballs in the Bayou Bourbon. My husband and I love the Pomegranate Chipotle the best. The meatballs you made look delicious. I love how you added carrots. I’m definitely trying this one!

]]> http://thefoodaddicts.com/meatballs-with-bayou-bourbon-glaze-and-december-giveaway/comment-page-1/#comment-7257 Melissa Brusoe Thu, 30 Dec 2010 22:28:32 +0000 http://thefoodaddicts.com/?p=2701#comment-7257 The Bayou Bourbon is one of my favorite produts! I keep it stocked in my kitchen. I made my ham with it for Thanksgiving and when my husband went to carve it, the meat just fell off the bone!!! It was simple, just brown sugar, spicy mustard and bayou bourbon! This stuff is just plain awesome !!!!! Thank you for featuring this product and recipe on your site :) The Bayou Bourbon is one of my favorite produts! I keep it stocked in my kitchen. I made my ham with it for Thanksgiving and when my husband went to carve it, the meat just fell off the bone!!! It was simple, just brown sugar, spicy mustard and bayou bourbon! This stuff is just plain awesome !!!!! Thank you for featuring this product and recipe on your site

]]> http://thefoodaddicts.com/meatballs-with-bayou-bourbon-glaze-and-december-giveaway/comment-page-1/#comment-7240 Sally Fri, 24 Dec 2010 01:33:18 +0000 http://thefoodaddicts.com/?p=2701#comment-7240 I would use the Merlot Sauce for a big juicy burger...plus dipping sauce for fries! I would use the Merlot Sauce for a big juicy burger…plus dipping sauce for fries!

]]> http://thefoodaddicts.com/meatballs-with-bayou-bourbon-glaze-and-december-giveaway/comment-page-1/#comment-7238 Roseann Smith Fri, 24 Dec 2010 00:26:24 +0000 http://thefoodaddicts.com/?p=2701#comment-7238 I’d like to try the "Bayou Bourbon Glaze" first and make (obviously!!) your fantastic meatballs! Thanks! for the giveaway! .-= Barbara ´s last blog ..Capesante al Sauris =-. I’d like to try the “Bayou Bourbon Glaze” first and make (obviously!!) your fantastic meatballs! Thanks! for the giveaway! .-= Barbara ´s last blog ..Capesante al Sauris =-.

]]> http://thefoodaddicts.com/meatballs-with-bayou-bourbon-glaze-and-december-giveaway/comment-page-1/#comment-7236 A Canadian Foodie Thu, 23 Dec 2010 04:36:51 +0000 http://thefoodaddicts.com/?p=2701#comment-7236 I do not think I have ever seen such beautiful meatballs. This recipe has to be tested by me. Thank you so much. :) Valerie .-= A Canadian Foodie´s last blog ..<a href="http://www.acanadianfoodie.com/2010/12/21/a-canadian-foodies-favourites-at-old-strathcona-farmers-market/" rel="nofollow">A Canadian Foodies Favourites at Old Strathcona Farmer’s Market</a> =-. I do not think I have ever seen such beautiful meatballs. This recipe has to be tested by me.
Thank you so much.

Valerie
.-= A Canadian Foodie´s last blog ..A Canadian Foodies Favourites at Old Strathcona Farmer’s Market =-.

]]> http://thefoodaddicts.com/meatballs-with-bayou-bourbon-glaze-and-december-giveaway/comment-page-1/#comment-7235 Lisette Thu, 23 Dec 2010 04:33:11 +0000 http://thefoodaddicts.com/?p=2701#comment-7235 I would want to try all of those! Ah they sound insanely tasty (I'm a huge fan of sauces). Since Pomegranate is my favorite fruit and flavor, I'd want to try that sauce the most. I'm very, very curious about its flavor (chipotle? never would have thought it would go with pomegranate). I'd want to use it for simple dinners which will hopefully become not so simple with the help of these sauces. Thank you for the opportunity! .-= Lisette´s last blog ..<a href="http://tvandbookaddict.blogspot.com/2010/12/waiting-on-wednesday-choker-by.html" rel="nofollow">Waiting on Wednesday- Choker by Elizabeth Woods</a> =-. I would want to try all of those! Ah they sound insanely tasty (I’m a huge fan of sauces). Since Pomegranate is my favorite fruit and flavor, I’d want to try that sauce the most. I’m very, very curious about its flavor (chipotle? never would have thought it would go with pomegranate). I’d want to use it for simple dinners which will hopefully become not so simple with the help of these sauces. Thank you for the opportunity!
.-= Lisette´s last blog ..Waiting on Wednesday- Choker by Elizabeth Woods =-.

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