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Tag Archive 'American cuisine'

Apr 17 2009

BBQ Pulled Pork – Inspired by Bobby Flay

Published by under Cooking at Home

Daniel just happened to be tuning into The Food Network on his flight home on Delta when he saw Bobby Flay prepare Squash Blossoms stuffed with St Louis Pulled Pork. He was inspired to prepare his own version for last night’s dinner. Luckily we still had pork shoulder on hand in the freezer, as well [...]

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Jan 30 2009

Two Meals in One

Published by under Cooking at Home

It’s always smart to think ahead when you are cooking at home, and that means to make the most of whatever you’re preparing. We were able to stretch our meal into two different dinners (think Robin Miller from the Food Network). Last night, we prepared tomatoes stuffed with ground turkey and fresh vegetables (carrots, celery, [...]

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