Jan 20 2010
Brussels Sprouts with Ponzu, Fried Garlic, and Bonito Flakes
The title of this post speaks for itself. There aren’t many ingredients involved to make this spectacular – and I do mean spectacular – vegetable dish. For those foodies who were at the 1st Annual Foodbuzz Blogger Festival back in November, you all know what I’m talking about. We had this dish at the Foodbuzz [...]
