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Tag Archive 'dijon mustard'

Feb 17 2010

Herb Crusted Rack of Lamb for Valentine’s Day Dinner

Published by under Cooking at Home

Like last year, we didn’t want to go out for a fancy dinner to celebrate Valentine’s Day, so we stayed in and made Chicken Roulade with Risotto.  So in keeping with the tradition of staying home, we thought it would be nice to make something different – something we don’t normally eat – like lamb! [...]

22 responses so far

Dec 13 2009

Lemon Broiled Orange Roughy

Published by under Cooking at Home

For those who are not familiar with orange roughy, it’s a species of fish that was first fished commercially off New Zealand, and then later off of Australia. Orange roughy has a mild, delicate flavor and moist, large-flaked meat that holds together well after cooking. We bought some frozen orange roughy fillets at Costco, which [...]

17 responses so far

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