The Food Addicts

This is something you don’t eat everyday – grape leaves! Okay, some of you probably have never eaten grape leaves in your entire life! So that’s why we wanted to share a classic Greek recipe called Dolmades. The word “dolma” is Turkish which means ‘to be stuffed.’ The grape leaves are typically stuffed with rice, [...]

The title of this post speaks for itself. There aren’t many ingredients involved to make this spectacular – and I do mean spectacular – vegetable dish. For those foodies who were at the 1st Annual Foodbuzz Blogger Festival back in November, you all know what I’m talking about. We had this dish at the Foodbuzz [...]

Southern California typically boasts warm weather year-round, so on a whim, we decided to invite some of our friends over for some BBQ this past weekend. And I think our backyard BBQ grill needed some TLC!