Oct
21
2010
I suppose you can say that we’ve had “a lot on our plate” recently – so as much as we want to frequently blog and showcase our dishes, many times it’s proved to be nearly impossible. We are still cooking a lot together, but obviously it’s much easier to do that without the camera, lighting, [...]
Jun
06
2010
It’s your favorite time again – our monthly giveaway! This month, we have a great package from Good Earth, a company focused on using 100% whole grain, no trans fat, no artificial flavors, no artificial preservatives, and no MSG in their packaged dinner kits. Coming to stores this summer, Good Earth dry dinner kits offer [...]
Jan
27
2010
So one day, I defrosted some salmon fillets, but didn’t have a clue what to prepare. After rummaging through the cupboard and fridge, I threw together a few ingredients that can be incorporated with the salmon – tomatoes, red onion, mushrooms, basil, artichoke hearts, and penne pasta. This is the beauty of having fresh ingredients [...]