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Tag Archive 'pork tenderloin'

Aug 03 2010

Pork Tenderloin with Organic Grape Sauce

Okay – I know this dish looks fancy and difficult, but I swear it’s not. I hope I am not deterring too many folks from attempting dishes like this because of the way it looks. We simply wanted to do something with the massive amount of grapes we have growing in the backyard, so we [...]

29 responses so far

Jan 12 2010

Ramen with Duck Stock

Published by under Cooking at Home

As mentioned in the previous post, we reserved the duck stock we made for the raviolis to have our 3rd meal that involves “duck” – Ramen with Duck Stock. The stock was prepared by simmering the duck bones for several hours in water with a combination of onions, celery, and carrots. We refrigerated the stock [...]

22 responses so far

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