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Tag Archive 'thyme'

Aug 03 2010

Pork Tenderloin with Organic Grape Sauce

Okay – I know this dish looks fancy and difficult, but I swear it’s not. I hope I am not deterring too many folks from attempting dishes like this because of the way it looks. We simply wanted to do something with the massive amount of grapes we have growing in the backyard, so we [...]

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