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Mar 17 2009

The Secret Ingredient to Delicious Burgers

Published by at 9:54 pm under Cooking at Home

Daniel’s been known amongst his friends to make one of the best burgers around. It just takes a few simple ingredients to create a unique burger, and that’s exactly what he did on Monday night. I was stuck at work pretty late, so it was nice to come home to the smell of BBQ in the backyard and a scrumptious burger waiting for me.

The key ingredient that gives it flavor is simply in this box - Onion Soup & Dip. Use one package in here per 2 lbs of meat. Also add in 2 eggs and 2 tablespoons of worsheshire sauce. If desired, add a few cloves of finely chopped garlic.

The key ingredient that gives it flavor is simply in this box - Onion Soup & Dip (here we used a store-brand, but you can also get the original Lipton). Use one package in here per 2 lbs of meat. Also add in 2 eggs and 2 tablespoons of worsheshire sauce. If desired, add a few cloves of finely chopped garlic.

Form the patties - remember, they shrink a bit when they cook.

Form the patties - remember, they shrink a bit when they cook.

Let the burger patties grill away! (Doesn't hurt to add a few slices of turkey bacon on there, too).

Let the burger patties grill away! (Doesn't hurt to add a few slices of turkey bacon on there, too).

This is one of the rare moments when I don't have to eat a burger with condiments. Yup, it's juicy!

This is one of the rare moments when I don't have to eat a burger with condiments. Yup, it's juicy!

3 responses so far

3 Responses to “The Secret Ingredient to Delicious Burgers”

  1. Minhon 19 Apr 2009 at 7:39 pm

    Waitaminute… This isn’t the super secret recipe is it? :P

  2. thefoodaddictson 19 Apr 2009 at 9:29 pm

    Well, you also have to give it some love, too.

  3. Cookieon 23 Dec 2009 at 1:20 pm

    What a great idea! I’ll have to try adding onion soup to my burgers next time.

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